What is introduction to bar management?

Definition

A bar manager or bar supervisor is the senior-most employee at a bar, under whom bartenders, servers, barbacks, and other bar staff report. Bar management involves overseeing every aspect of the barfrom purchasing, inventory control, staffing, operations, and marketing. A bar manager should be a skilled multi-tasker, capable of segueing smoothly from handling inventory to demonstrating how a drink should be made. Good management is crucial to a bar's success.